Red
Barboursville Vineyards Reserve Cabernet Sauvignon (Virginia)
Virginia · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Virginia
- Denominação
- Virginia, US
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · pratos assados · queijos maduros · carnes grelhadas
Safras avaliadas
-
201090 pts
This Cabernet Sauvignon is subtle and restrained on first sniff, but only takes a few swirls to unlock its expressive aromas of blackberry, cassis, brown spice and undergrowth. Medium to full bodied, the palate bears seamless acidity and refined tannins. The finish shows some wa…