Red
Mazzocco Briar Zinfandel (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Zinfandel
- País
- United States
- Região
- Dry Creek Valley · Sonoma
- Denominação
- Dry Creek Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
churrasco · carne assada · carnes de caça · costelinha ao molho barbecue · queijos curados · embutidos
Safras avaliadas
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201082 pts
This Zinfandel tastes and feels hot and Port-like. While some people enjoy this style, it feels a bit clumsy and overripe. Nonetheless, the blackberry, raisin and chocolate flavors are tasty.
-
200787 pts
A nice Zin made in Mazzocco's bold, ripe style, and since it's as good as their more expensive Zins, a comparative value. Shows massive flavors of blackberries, cherries, currants, licorice and cola, leading to a dry, somewhat hot finish.