Other
Ceuso Red (Sicilia)
Sicilia · Italy
Ficha técnica
- Tipo
- Other
- País
- Italy
- Região
- Sicilia
- Denominação
- Sicilia
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne assada · cordeiro · caça · queijos maduros · carnes grelhadas
Safras avaliadas
-
201187 pts
Dried black-skinned fruit, leather and a dash of Oriental spice unfold in the glass. The firm palate delivers raisin, mature blackcurrant and licorice alongside fine-grained tannins that grip the finish. Showing the heat of the vintage, the fruit is starting to dry up so drink s…
-
201088 pts
Dense and extracted, this features aromas of mature dark-skinned fruit, espresso and oak. The concentrated palate offers blackcurrant, cassis, roasted coffee bean and vanilla alongside bracing, astringent tannins. Drink after 2018.
-
200990 pts
This structured blend of 50% Nero d'Avola, 30% Cabernet Sauvignon and 20% Merlot opens with earthy aromas of underbrush, tobacco leaf, mature black fruit and exotic spice. The palate boasts polished tannins as well as flavors of ripe blackberry, red currant, grilled pepper and a…
-
200590 pts
This pretty blend of Nero d'Avola, Cabernet and Merlot is soft and plush with lingering layers of bright fruit and exotic spice. You could pair it with spicy pork or beef dishes thanks to the wine's cushiony softness and chewy succulence.
-
200490 pts
This ripe, sun-drenched blend of Nero d'Avola, Merlot and Cabernet Sauvignon delivers generous tones of leather, tobacco, licorice, cassis berry, dried hay and spice. It has thick, dark concentration and a long finish.