Wrongo Dongo Monastrell (Jumilla)

Ficha técnica

Tipo

Other

Uva

Monastrell

País

Spain

Região

Jumilla

Denominação

Jumilla

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201487 pts

  Ripe but prickly black-fruit aromas show a touch of dessicated character, namely prune. This is chunky but solidly acidic, with baked blackberry and plum flavors that finish with weight, smooth tannins and a hint of herbs and mint.

• 201386 pts

  Ripe, loamy blackberry and plum aromas precede a grabby but mostly fresh palate that's loaded with sweet, basic flavors of spiced black plum and fig paste. A jammy, warm finish is beefy in size.

• 201186 pts

  Jammy berrry, raisin and licorice aromas lead to a chewy, somewhat raisiny palate with prune, blackberry and herbal flavors. A mild-tasting finish with raisiny chunkiness and herbal notes is consistent with the nose and palate. This is good for under $10 despite being very ripe.

• 201088 pts

  Aromas of pointed red plum and mild earthy, leafy aromas precede a well-constructed palate, with dark plum and standard berry flavors. This is a mellow wine that's very good for the price.

• 200986 pts

  Basic and a little sweet and confected, but consider the price and you should be smiling. There's some bramble and pepper to the nose, but mostly it's just ripe and full of blackberry and black plum character. Candied and almost cloying, but remains flush and happy. Good in the…

• 200886 pts

  Perfectly drinkable Monastrell year after year despite the silly name. Plum and roasted berry aromas and flavors are sweet, ripe, clean and on the generic side of the fence. A little rugged and hot at 15%, but lusty and good for the price.