Red

Lemelson Meyer Vineyard Pinot Noir (Willamette Valley)

Lemelson

Willamette Valley · Willamette Valley · United States

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
United States
Região
Willamette Valley · Willamette Valley
Denominação
Willamette Valley
Álcool
14.6%
Corpo
medium
Acidez
high
Tanino
medium
Doçura
dry

Harmonização

pato · cordeiro · carne de porco · cogumelos · polenta · queijos macios

Safras avaliadas

  • 201292 pts

    This Dundee Hills vineyard really shines in 2012, with multi-layered flavors of sweet, spicy, slightly candied fruits. Kirsch, orange peel, smoke and sandalwood play against each other, with a citrus kick to the underlying acidity. Bright and focused through a long finish, this…

  • 200891 pts

    Lemelson makes a consistent lineup of single vineyard Pinots, and with a track record extending back a decade or more, the results are predictably satisfying. The Meyer has a solid core of blackberry and black cherry, highlighted with a lining of licorice, scents of dried herb a…

  • 200691 pts

    The Meyer Vineyard, in the Red Hills of Dundee, ripened especially well in 2006, bringing forth concentrated fruits that mix raspberry, cranberry, pie cherry and finishing hints of rhubarb. Spice and sharp acids add definition to the midpalate, and the careful barrel aging has i…

  • 200587 pts

    It opens with sweet/tart raspberry fruit, a streamlined, well-defined wine underscored by tart, citrusy acids. It does not show the harmonious complexity of the blends, but it is a very pleasant wine, soft and approachable, sweet and smooth. A bit one-dimensional; it begins with…