Red

Talbott Diamond T Vineyard Pinot Noir (Monterey)

Talbott

Monterey · Central Coast · United States

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
United States
Região
Monterey · Central Coast
Denominação
Monterey
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

pato assado · lombo de porco · cogumelos grelhados · risoto de funghi

Safras avaliadas

  • 201494 pts

    Hailing from a precipitously perched vineyard above Carmel Valley on the coastal end of the region, this bottling offers baked red cherries, beets, rhubarb pie, cinnamon spice and a touch of iron-rich soil on the nose. There's a powerful chalky grip to the sip, with rising orega…

  • 201392 pts

    Baked red plum, black cherry, sagebrush, graphite and budding hibiscus aromas show on the rich and minerally nose of this bottling. The palate is very inviting and lavish, with pungent dark red fruits of cherry and black plum enhanced by allspice, ginger and black pepper.

  • 201290 pts

    Cranberry, sour cherry, turned earth, dewy chaparral and anise aromas arise on this bottling from the historic Monterey producer. The mouthfeel is quite full, with sour cherries, leather, tobacco and mocha flavors cut by a judicious amount of acidity.