Red

Gainey Limited Selection Pinot Noir (Sta. Rita Hills)

Gainey

Sta. Rita Hills · Central Coast · United States

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
United States
Região
Sta. Rita Hills · Central Coast
Denominação
Sta. Rita Hills
Corpo
medium
Acidez
medium
Tanino
low
Doçura
dry

Harmonização

cordeiro assado · pato confitado · cogumelos grelhados · queijos curados · risoto de funghi

Safras avaliadas

  • 201494 pts

    Baked black plum, gingerbread, dried mint, clove-laden cherry pie and a touch of light licorice show on the nose of this rich style of Pinot from the Santa Ynez-based, family-owned winery. The palate starts with rich black-cherry fruit, but then dives into an intriguing wash of…

  • 201393 pts

    Complex aromas greet the nose on this top-level offering from a veteran producer, with dark strawberry and black plum treated to a eucalyptus and sagebrush twist. The palate mixes fruit with spice as well, showing raspberry-blackberry juice cut with clove, allspice, nutmeg and M…

  • 201292 pts

    There is distinct black pepper on the nose, as well as fresh raspberry and a minty strawberry sense. There is mild but noticeable tannic grip, tongue-dancing acidity and great flavors, ranging from plum pie to charred beets.

  • 200895 pts

    An absolutely lovely Pinot, the best in Gainey's long career. Dry, smooth and silky, it defines Pinot's more Burgundian side, with mushroomy notes along with perfectly ripe cherries and raspberries, accented with brilliant acidity. The oak treatment is tasteful and blends in sea…

  • 200790 pts

    Very rich and ripe, with masses of cherries, red currants and mocha that finish thoroughly dry and spicy. Full-bodied, too, almost like Grenache. Quite good, but a bit ungainly in youth. Needs a few years in the bottle. 2010–2013.