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Robert Hall Hall Ranch Meritage (Paso Robles)

Robert Hall

Paso Robles · Central Coast · United States

Ficha técnica

Tipo
Other
Uva
Cabernet Sauvignon, Cabernet Franc
País
United States
Região
Paso Robles · Central Coast
Denominação
Paso Robles
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carne assada · cordeiro · queijos curados · cogumelos grelhados

Safras avaliadas

  • 200688 pts

    Rich in smoky oak and ripe fruit, showing powerful, dry flavors of blackberries, black cherries, sour cherry candy and sweet herbs. The tannins are a bit scoury and edgy, like sandpaper on the palate. Should mellow over the next 2–3 years, but it's not an ager.

  • 200586 pts

    The hallmarks of this blend of Cabs Sauvignon and Franc and other Bordeaux varieties are a soft, gentle texture and ripe, forward fruit. The cherries, currants, spicy licorice and smoky oak flavors are wrapped into firm, sweet tannins.

  • 200481 pts

    Hall struggles with Bordeaux-style wines, and no more so than in this hot vintage. Although the wine is fully dry, it's harsh, with very little fruit, and a hot, tannic finish.