Red
Protos Reserva (Ribera del Duero)
Ribera del Duero · Spain
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- Spain
- Região
- Ribera del Duero
- Denominação
- Ribera del Duero
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
cordeiro assado · carne de caça · queijos curados · churrasco
Safras avaliadas
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201290 pts
A smoky, charred nose includes notes of baking spice, chocolate and black-fruit scents. A tight, solid palate of firm tannins and oak tastes charred, spicy and ripe. On the finish, oak is out front but this has the body and depth to handle it. Drink 2018–2023.
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201192 pts
Gritty, intense, oaky and powerful from start to finish, this displays black-fruit aromas, hints of asphalt and an intense mouthfeel with a tight grip. A common duo of black-fruit and oaky flavors finishes with vanilla notes and a hint of coconut. Drink this structured, fully ta…
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201091 pts
Initial charred aromas turn to licorice and black fruit on the nose. A rigid structure of fierce tannins provide strength to toasty, spicy berry flavors on the palate. Vanilla, herb and mocha tones combine with textural dryness on the finish. Drink though 2025.
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200691 pts
Flower petal, mineral and blackberry aromas solidify the bouquet on this excellent Tempranillo. The palate is big and chewy, with fine balance and driving flavors of cherry, plum, vanilla and oak resin. With a finish that's bone dry and focused, this Ribera wine is ready to drin…
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200587 pts
Seems more earthy and damp than you might expect, with minerally notes. Sort of fiery and rugged on the palate, with tough tannins and only modest roundness and richness for a reserva-level wine from a good vintage. Shows some bitter chocolate on the finish. Needs another year i…