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Koyle Gran Reserva Carmenère (Colchagua Valley)

Koyle

Chile

Ficha técnica

Tipo
Other
Uva
Carmenère
País
Chile
Denominação
Colchagua Valley
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carne assada · cordeiro · pratos à base de ervas · queijos maturados · churrasco

Safras avaliadas

  • 2019

  • 2018

  • 2017

  • 2016

  • 2015

  • 201489 pts

    Aromas of black coffee blend with lightly herbaceous, spicy notes of olive and green herbs as well as plum and currant. A fresh moderately big palate tastes of spicy red plum, tomato, oregano and chocolate. On the finish, this retains a spicy dry character.

  • 201388 pts

    This opens with herbal berry aromas that are textbook Carmenère, but with airing a floral note comes in to accent black-cherry aromas. Toasty, herbal berry flavors are fruity and solid, while this shows some bitterness on the finish.

  • 201290 pts

    Earthy berry aromas are typical of good Carmenère, meaning they are lightly herbal, spicy and a touch savory. This is a ripe specimen from a hot year, so it's plump and creamy in weight. Flavors of blackberry, fig and chocolate are lightly herbal, while the finish is smooth and…

  • 201188 pts

    Koyle Reserva shows the upside of Carmenère while not pushing too hard. Smoky aromas of roasted berry, graphite and olive are vociferous yet balanced. A layered, meaty palate is home to minty, resiny flavors of berry fruits, herbs and chocolate, while the finish is oaky, toasty…

  • 2010