J. Portugal Ramos Loios Red (Alentejano)

Ficha técnica

Tipo

Red

Uva

Portuguese Red

País

Portugal

Denominação

Alentejano

Álcool

14%

Corpo

medium

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201686 pts

  The latest vintage of this popular brand continues the same ripe, soft character as before. Red berry fruits, balanced acidity and a rounded aftertaste all contribute to a wine that is ready to drink.

• 201287 pts

  A rich, fruity wine that's ready to drink now, especially with a barbecue. There are swathes of red fruits, light tannins and attractive juicy acidity. Drink this year.

• 201187 pts

  An easy, fruity wine, this is full of blackberry and red currant flavors. Its fruitiness is tempered with a firm tannic core that gives a light structure.

• 201085 pts

  Soft, fruity wine, a perfect foil for grilled meats with its light tannin structure. Ripe and very fruity, generous and juicy.

• 200986 pts

  Soft, attractive wine whose lightness is belied by its 14% alcohol. That makes it balanced, the black cherry flavors well integrated with the easy tannins, light spice and acidity. Drink this year.

• 200785 pts

  A new branded wine from one of the Alentejo's star producers, this red is ripe, fresh, full of red berry fruits, and a good ripe earthiness from fruit tannins. No sign of wood here, just ripe, rich fruit.