White
Stephen Ross Bien Nacido Vineyard Chardonnay (Santa Maria Valley)
Santa Maria Valley · Central Coast · United States
Ficha técnica
- Tipo
- White
- Uva
- Chardonnay
- País
- United States
- Região
- Santa Maria Valley · Central Coast
- Denominação
- Santa Maria Valley
- Corpo
- medium
- Acidez
- high
- Doçura
- dry
Harmonização
frutos do mar · frango grelhado · saladas leves · queijos cremosos
Safras avaliadas
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201589 pts
Extremely light and delicate aromas of lemon, Gala apple and pear flesh show on the cleanly delivered nose of this bottling by Steve Dooley. There is also a lot of restraint on the palate, perhaps even a tad too much, with fluttering hints of chalk, sour limes and riper pear. Th…
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201493 pts
Mexican lime, crushed chalk, light jasmine, daffodil and lemon-lime soda show on the nose of this bottling by veteran Steve Dooley. Tight cement and lime-rind flavors pop on the palate, where a sharp kumquat quality dissects the Bosc-pear warmth and the nuanced influence of damp…
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201392 pts
The veteran San Luis Obispo-based winemaker heads south to the historic vineyard to produce this wine. A wildly dynamic nose suggests unripe lemon skin, pencil lead, oak and smoky wisps of a beach campfire. The woody, cedar element—though not really oaky—provides an intriguing p…
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201192 pts
It's hard to define minerality in a wine, but this Chardonnay has it. It tastes and feels like a lick of chalky stone. That's on top of and below the intricate pineapple, orange and Meyer lemon fruit that's so delicious, and finishes so dry and spicy.
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201092 pts
Delicious and crisp in acidity, this is dry despite its flavors of honey and ripe, jammy tropical fruit. How this wine achieves such a quality is magic, but the brisk acidity helps, as does its stony minerality. Ready to enjoy now.
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200988 pts
A rich, full-bodied, oaky Chardonnay, with the pleasing texture of cream. It's spicy and very flavorful in pears, mangoes, vanilla custard and buttered toast. Could be a little livelier, though.