Arboleda Pinot Noir (Aconcagua Costa)

Ficha técnica

Tipo

Red

Uva

Pinot Noir

País

Chile

Denominação

Aconcagua Costa

Álcool

13.5%

Corpo

medium

Acidez

high

Tanino

medium

Doçura

dry

Safras avaliadas

• 2021

• 2020

• 2019

• 2018

• 2017

• 201689 pts

  Fresh, floral raspberry and currant aromas are woody and spicy as they lead to a racy, balanced palate with good acidity but also a sense of oak resin. Raspberry, red currant and wood spice flavors see oak outlast fruit on the finish.

• 2015

• 201487 pts

  Briny aromas of tomato are low on fruit and and instead show more oak tones. This feels round, saucy and resiny, while the flavor profile is built around oak, briny red fruits, tomato and spice. A solid-feeling finish is modest in terms of flavors.

• 201383 pts

  Tangy, citrusy aromas suggest sour plum and cranberry. In the mouth, this is shearing and high in acid, with sharp, tart flavors of currant and plum that finish with a distant hint of spice.

• 2012