EBGB Cabernet Sauvignon (Central Valley)

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

Chile

Denominação

Central Valley

Corpo

medium

Acidez

medium

Tanino

low

Doçura

dry

Safras avaliadas

• 201183 pts

  Jammy raspberry aromas lack focus; the bouquet is also jammy and lacking in structure and tannins. Flavors of raspberry Kool-Aid are devoid of oak and spice contributions, while the finish more like juice than wine.