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Raineri Gianmatteo Monserra (Barolo)
Barolo · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Nebbiolo
- País
- Italy
- Região
- Barolo
- Denominação
- Barolo
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
carne de caça · cordeiro assado · risoto de funghi · queijos curados
Safras avaliadas
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201288 pts
This opens with aromas suggesting mature berry, baking spice, menthol, scorched earth and oak. The ripe palate offers stewed prune and bitter chocolate while assertive, tightly wound tannins grip the finish.
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201189 pts
You'll find aromas of mature black cherry, dark cooking spice, mint, leather and a whiff of espresso on this full-bodied red. The firm palate shows dried black cherry, roasted coffee bean, oak and a licorice note supported by bracing, grainy tannins that leave an astringent fini…