White

Chehalem INOX Chardonnay (Willamette Valley)

Chehalem

Willamette Valley · Willamette Valley · United States

Ficha técnica

Tipo
White
Uva
Chardonnay
País
United States
Região
Willamette Valley · Willamette Valley
Denominação
Willamette Valley
Corpo
full
Acidez
high
Doçura
dry

Harmonização

frutos do mar · salada Caesar · aves grelhadas · queijos macios

Safras avaliadas

  • 201690 pts

    Aged entirely in stainless steel tanks, this carries a light touch (7 g/L) of residual sugar but remains sharp, even edgy, with bright acidity and pine needle highlights. Ripe apple and pineapple flavors carry through the clean and refreshing finish.

  • 201588 pts

    Done entirely in stainless tanks, this fruity wine offers spring fresh flavors of citrus, pineapple and green melon. With barely perceptible residual sugar, the acids keep it lip-smacking and lively. There is just a hint of buttery caramel at the core.

  • 201491 pts

    The fruit shines brightly in this all-stainless cuvée. Ripe golden apples are at the core, with hints of peach and papaya. It's a lovely, forward, ready-to-drink style that brings extra concentration and detail that is all too rare in unoaked Chardonnays.

  • 201291 pts

    This crisp, refreshing and all-stainless Chardonnay represents exceptional value. Bright, fresh fruit flavors mix apples, pears and ripe citrus. It's full-bodied and delivers plenty of mouth-filling richness without resorting to barrel aging for support.

  • 201188 pts

    Surprisingly soft, with an easy-drinking roundness to the midpalate, this is a bit of a butter cookie Chardonnay despite the INOX (stainless steel) moniker. The pretty fruit is the highlight.

  • 201090 pts

    This unoaked, tank-fermented, no-malolactic style delivers flavors as crisp and refreshing as a clear mountain stream. Steely and mineral-driven, its apple and pear flavors carry just a tongue-tickling hint of butter.

  • 200788 pts

    INOX—from the French inoxidable—is Chehalem's stainless steel-fermented Chardonnay, what some might label “naked” or “unwooded.” It is widely available and very appealing, with a tart, stony texture and bright, acid-driven fruit. Green apple and citrus are front and center in th…