Red
Resalte Reserva (Ribera del Duero)
Ribera del Duero · Spain
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- Spain
- Região
- Ribera del Duero
- Denominação
- Ribera del Duero
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
cordeiro assado · carne de caça · queijos curados · carnes vermelhas grelhadas
Safras avaliadas
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200992 pts
Raspberry and plum aromas include notes of asphalt, coconut, peanut butter and tobacco. This is fresh and layered, but hard as rocks. Toasty oak, baking spice, raspberry and plum flavors end long and with complexity as tobacco and woody notes of cedar take over. Drink 2016–2024.
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200589 pts
Gritty on the nose, this has baked bean, mushroom, roasted plum and earth aromas. It feels blocky and tannic, with some cushion to the palate. Oaky tasting, with prune, vanilla and buttery notes that settle on baked fruit and chocolate. It comes on forceful and heavy and is argu…
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200186 pts
Mature and sound on the bouquet, but more snappy and sharp overall than you might anticipate for a 2001. Aromas of tobacco and bramble lead to flavors that you'd expect: more tobacco, dried plum, sour cherries, etc. Long and lean on the palate and finish, with pulse but a shorta…