Red
Alta Maria Carbonic Pinot Noir (Santa Maria Valley)
Santa Maria Valley · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Santa Maria Valley · Central Coast
- Denominação
- Santa Maria Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- low
- Doçura
- dry
Harmonização
carnes brancas · queijos suaves · pratos com ervas
Safras avaliadas
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201392 pts
A fascinating wine, it was processed in a carbonic fashion, in which the juice is allowed to ferment inside the mostly intact grape skins, much like what's done in Beaujolais. The result is a transparent, ruby red wine that offers scents of a dust storm mixed with crushed rock a…