Altesino Montosoli (Brunello di Montalcino)

Ficha técnica

Tipo

Red

Uva

Sangiovese

País

Italy

Região

Brunello di Montalcino

Denominação

Brunello di Montalcino

Corpo

full

Acidez

high

Tanino

high

Doçura

dry

Safras avaliadas

• 201297 pts

  Balancing power and grace, this wine delivers alluring aromas and flavors of ripe black cherry, raspberry compote, grilled herb, licorice and tar. Vibrant acidity and firm, velvety tannins provide freshness and structure, while a hint of pipe tobacco closes the lingering finish.…

• 201193 pts

  Wild berry, sunbaked soil, chopped mint, leather and menthol aromas meld together on this on this impressive wine. The bright, juicy palate doles out ripe wild cherry, crushed raspberry, mint, anise, clove and a hint of tobacco. Fresh acidity and velvety tannins offset the chewy…

• 201093 pts

  From Montalcino's most famous vineyard site, this opens with aromas of cured meat, grilled herb and a whiff of mature olive. The palate offers red cherry, licorice, savory herb and a mineral note alongside youthfully assertive but fine-grained tannins that need time to unwind. D…

• 200991 pts

  This wine, from perhaps Montalcino's most famous single vineyard, opens with fruit aromas of black plum, black berries, cake spices and a whiff of new leather. The ripe, round palate delivers sweet black cherry layered with notes of chocolate and hints of vanilla alongside frien…