Fattoria La Lecciaia Vigna Manapetra Riserva (Brunello di Montalcino)

Ficha técnica

Tipo

Red

Uva

Sangiovese

País

Italy

Região

Brunello di Montalcino

Denominação

Brunello di Montalcino / Tuscany

Corpo

full

Acidez

high

Tanino

high

Doçura

dry

Safras avaliadas

• 201188 pts

  This opens with black plum, mocha and baking spice aromas. On the ripe, forward palate, tobacco and vanilla notes accent a core of prune-like fruit, while chewy tannins provide backbone. Drink through 2021.

• 200987 pts

  Aromas of cured meat, stewed fruit and toasted oak lead the nose. On the ripe palate, notes of powdered sage, vanilla and oak spices accent fleshy black plum. Bracing tannins provide the framework, but drink soon to capture the fruit richness.

• 200886 pts

  Oak, sawdust, espresso, chocolate and plum lead the nose on this somewhat nondescript wine. The palate offers oak, toast and black berries alongside green tannins and nervous acidity. It lacks complexity as well as fruit richness.

• 200793 pts

  You'll love the dark intensity and generous aromatic offerings of this savory riserva Brunello. Dark cherry, blackberry, spice, leather, tobacco and cigar box all meld into one and drive the wine's momentum. The mouthfeel is tight and compact with a long, polished close.

• 200693 pts

  This riserva opens with a textured, granular mouthfeel that is packed tight with leather, tobacco, dried berry and cola flavors. The close is fresh and menthol-driven.