Red
Gundlach Bundschu Cabernet Sauvignon (Sonoma Valley)
Sonoma Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Sonoma Valley · Sonoma
- Denominação
- Sonoma Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · churrasco · queijos curados
Safras avaliadas
-
201490 pts
Rich, smoky cassis, raspberry and cherry flavors define this estate wine. It's lush, round, powerful and full-bodied, with moderate structure and oak, seasoned with cinnamon and chocolate notes.
-
201392 pts
The producer sources primarily from its historic Rhinefarm Estate Vineyard for this wine, a rich expression of the variety opaque in color. Meat, black pepper, leather and tobacco give it a velvety lushness and concentration buoyed by complex, savory components. The lengthy fini…
-
201290 pts
Black olive tapenade, cedar and tobacco combine for a memorable effect in this largely structured wine, its tannins and oaks still resolving on the palate. From historic family-farmed vineyard, it's a powerful wine that will benefit with time; cellar through 2020.
-
201089 pts
This wine is just what a Sonoma Valley Cabernet should be. It's softly tannic and likeable now, with rich, ripe blackberry, black currant, blueberry and oak flavors. Shows real elegance as well as structural integrity.
-
200987 pts
Soft and earthy, with dried herb and blackberry flavors tinged with smoky oak, this is a gentle Cabernet for drinking now. It has enough fanciness to partner with a nice steak or an upscale beef taco.