St. Francis Cabernet Sauvignon (Sonoma County)

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

United States

Região

Sonoma County · Sonoma

Denominação

Sonoma County

Álcool

14.2%

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 2020

• 2019

• 2018

• 2017

• 2016

• 2015

• 2014

• 2013

• 201289 pts

  Grippy in tobacco and dark cherry, this affordable, well-distributed Cab delivers a lot to like, from its medium weight to soft, integrated tannins. Enjoyable now, it'll stand up to big, rich foods and please a wide range of palates.

• 201189 pts

  This is a superb Cab at this price and case production level, tasting like one much smaller in production. With hearty tannins, it offers nuanced cranberry fruit and notable acidity, full body and a finish combining black olive and tobacco. Ready to enjoy now, it'll be just as g…