Duca di Salaparuta Triskelè Red (Sicilia)

Ficha técnica

Tipo

Other

Uva

Nero d'Avola, Merlot

País

Italy

Região

Sicilia

Denominação

Sicilia

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201189 pts

  This smooth blend of Nero d'Avola and Merlot opens with aromas of dark berry, blue flower and a whiff of Mediterranean scrub. The soft, round palate doles out juicy black cherry, ground pepper and a note of star anise framed in supple tannins.

• 201089 pts

  Made from a blend of 80% Nero d'Avola and 20% Merlot, this hearty wine opens with aromas of underbrush, tobacco leaf, mature plum, bell pepper and black berry. The round palate offers notes of juicy blackberry, cocoa, vanilla and expresso.

• 200987 pts

  This blend of Nero d'Avola and Merlot shows a black-cherry note backed by toasted nut and leather accents. It feels tight and fresh, with an easy, crisp finish.

• 200887 pts

  Nero d'Avola and Merlot are blended to produce a tight, crisp, cherry-driven red wine with almond and toasted pistachio overtones. Pair this wine with veal, chicken or pork.

• 200589 pts

  This is a very pleasant and elegant blend of Nero d'Avola, Cabernet Sauvignon and Merlot that does a great job of presenting a united aromatic front. There are no loose edges here and the wine is compact and smooth in the mouth. Very nice.