Firesteed Pinot Noir (Oregon)

Ficha técnica

Tipo

Red

Uva

Pinot Noir

País

United States

Região

Oregon · Oregon Other

Denominação

Oregon

Corpo

medium

Acidez

high

Tanino

medium

Doçura

dry

Safras avaliadas

• 201388 pts

  Longtime value producer Firesteed has another winner. This pretty Pinot shows excellent ripeness and full-bodied fruit flavor, thanks to the southern-Oregon components. Strawberries and tart raspberries come through cleanly, with a touch of cola in the aftertaste.

• 201287 pts

  Aromatically interesting, this shows the spicy side of Pinot, touching on clove, star anise, pepper and cinnamon. Raspberry fruit and some sharp acidity fill out the palate, which softens in the finish while maintaining an earthy, herbal edge.

• 200987 pts

  Done in what can deservedly be called a European style, this low-alcohol, delicate wine offers varietally correct scents and flavors, with a lightly woodsy character.

• 200587 pts

  A bright cherry-red color, this lively, sweet-scented wine proves that Oregon can still make a Pinot Noir in a lighter style without having it turn vegetal. Despite a citrusy snap to the palate, it feels smooth and even a bit satiny, and the pretty cranberry/cherry fruit is anno…

• 199984 pts

  Pale in color, with delicate Pinot-like aromas of strawberry, beetroot, coffee and hard spices. Drinks lightly fruity, spicy and dry. It's a simple, one-dimensional wine, but a very pretty one, and notable for its polished flavors.

• 199883 pts

  Some rosés are darker in color than this flyweight. But the bouquet and palate each pack some punch. Orange-rind and cranberry scents pave the way for the chocolate and black-plum flavors that blanket the thick palate. At the end, though, it lacks the sleekness mandatory for a v…