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Stroppiana Gabutti Bussia (Barolo)

Stroppiana

Barolo · Italy

Ficha técnica

Tipo
Other
Uva
Nebbiolo
País
Italy
Região
Barolo
Denominação
Barolo / Piedmont
Corpo
full
Acidez
high
Tanino
high
Doçura
dry

Harmonização

carne vermelha · carne de caça · queijos curados · pratos com trufas

Safras avaliadas

  • 200984 pts

    This Barolo shows funky aromas of rubber and animal—common for the scorching 2009 vintage in this area. Despite its core of dark cherry fruit, this is very astringent and brutally tannic, with a short finish. Don't think this will evolve well.

  • 200792 pts

    From the Monforte d'Alba area of Barolo production, this lovely wine shows wonderful intensity and a bold, chewy feel. There are ripe fruit aromas, meaty notes of beef jerky and ethereal tones of licorice and cola. The wine is full and generous in the mouth with a spicy finish.