Red
Bolsignano Grazia (Brunello di Montalcino)
Brunello di Montalcino · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- Italy
- Região
- Brunello di Montalcino
- Denominação
- Brunello di Montalcino
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas · massas assadas · cordeiro · caça · queijos curados
Safras avaliadas
-
201094 pts
This traditionally crafted Brunello offers aromas of wild berry, violet, Mediterranean scrub and a whiff of new leather. There's lots of juicy Morello cherry and crushed raspberry on the palate, while notes of vanilla, savory herb, tobacco, licorice and a hint of salinity add de…
-
200991 pts
This earthy wine opens with aromas of meat juices, baking spices and black fruit together with notes of leather and balsam. The rich palate delivers dark red cherry layered with mint and a tad of milk chocolate alongside dusty tannins. It' well balanced and should age moderately…
-
200891 pts
Here's a Brunello with nice complexity and emerging aromas of ginger, cola, cassis, cherry and dried Indian spice. Ultimately, this is a compact and elegant wine with tight tannins, bright acidity and a focused, clean style. Pair it with meat dishes or oven-roasted pasta.