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Pecchenino Le Coste (Barolo)

Pecchenino

Barolo · Italy

Ficha técnica

Tipo
Other
Uva
Nebbiolo
País
Italy
Região
Barolo
Denominação
Barolo
Corpo
full
Acidez
high
Tanino
high
Doçura
dry

Harmonização

carnes assadas · risoto de trufas · queijos maturados · cordeiro · caça

Safras avaliadas

  • 200991 pts

    This classic Barolo is fermented with wild yeasts. The fragrance is earthy and floral, suggesting truffle, leather and ripe berry. The palate delivers ripe wild cherries and herbs, and reflecting the vintage, this is already forward and enjoyable now.