Marimar Estate Don Miguel Vineyard Unfiltered Syrah-Tempranillo (Russian River Valley)

Ficha técnica

Tipo

Red

Uva

Syrah, Tempranillo

País

United States

Região

Russian River Valley · Sonoma

Denominação

Russian River Valley

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201386 pts

  This is the winery's first-ever release of a varietal Tempranillo, after using the grapes with Syrah for years in other bottlings.This wine has a softness around a touch of black pepper and dried herb that's inviting, if not a tad generic. The finish is round and lean.

• 201192 pts

  This is an unusual blend of 80% Syrah and 20% Tempranillo. A delectable dose of white pepper makes this wine incredibly inviting on the nose, followed by classically cool-climate aspects of anise, blueberry, game meat and more of that pepper. This wine will sing with tapas of al…

• 201092 pts

  Tempranillo brings its signature delicacy, acidity and cherry fruit. Syrah contributes the weight, black pepper, tannins and, in this case, a cool-climate note of roasted meat. The result is a beautiful and versatile wine, complex and dry, that will go with just about anything c…

• 200991 pts

  A very interesting wine, this is bone dry, complex and smoothly tannic. The cherry, blueberry and red licorice flavors mingle with charred meat and oak notes that change constantly in the glass. Tempranillo's acidity gives it all a nice tart bite. Drink now.

• 200888 pts

  An ambitious wine that explores new blending territory. Shows fine structure, with brisk acidity and smooth tannins framing ripe cherry fruit, bacon and sandalwood flavors. Lacks a certain finesse, but definitely a worthwhile venture by the winery, and a wine to watch.

• 200790 pts

  This is a good wine, dry and balanced, with a rich tannic structure. It's also very strongly flavored. The fruit detonates in the mouth, offering a flood of blackberries, black cherries, black raspberries and currants, with complex notes of unsweetened baker's chocolate and pepp…

• 200585 pts

  Marimar Torres frankly calls the planting of these 2 varieties in her estate vineyard, which had previously been to Pinot Noir and Chardonnay, experimental. Much work needs to be done to perfect them. The wine, as it stands, is dry and acidic and one-dimensional in cherry and cu…