Red
Veranda Pinot Noir (Casablanca Valley)
Chile
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- Chile
- Denominação
- Casablanca Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
patos assados · frango grelhado · cogumelos · queijos semimacios
Safras avaliadas
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201585 pts
Aromas of wood, citrus peel and oak-related coconut introduce a choppy bumpy palate with raw acidity. Lean dry tart red-fruit flavors come with peppery spice and oak notes, while this finishes with earthy berry flavors and rubbery choppy tannins.
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200786 pts
The color and aromas are true to both Pinot Noir and Chile's Pinot-friendly Casablanca Valley. Dried fruit, citrus and pie cherry aromas take it toward a potpourri of red-fruit flavors. The only weakness is that the feel is a bit choppy and the finish goes heavy on the toast and…