Red
Durigutti Cabernet Sauvignon (Mendoza)
Mendoza · Argentina
Ficha técnica
- Tipo
- Red
- País
- Argentina
- Região
- Mendoza
- Denominação
- Mendoza
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha assada · cordeiro · queijo curado · carne de caça
Safras avaliadas
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201484 pts
Aromas of green bean and citrus peel struggle to impress. This feels raw and pinching, with pulling, dry tannins. Herbal red-plum flavors finish green and with an oaky note of carob.
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201289 pts
Cherry, blackberry and cassis aromas are full and friendly, with notes of prune and chocolate seeping through. This feels flush, with lively acidity that keeps things cranking in the right direction. Ripe blackberry and fig flavors finish with composure.