Gorman Big Sissy Conner Lee Vineyard Chardonnay (Columbia Valley (WA))

Ficha técnica

Tipo

White

Uva

Chardonnay

País

United States

Região

Columbia Valley (WA) · Columbia Valley

Denominação

Columbia Valley

Corpo

full

Acidez

medium

Doçura

dry

Safras avaliadas

• 201194 pts

  A consistent winner, this single-vineyard Chardonnay is barrel fermented in 100% new French oak, using wild yeast. The scents and flavors are exceptionally detailed, running from fresh clover into tree fruit, yeast and lots of toast. It has structure, grip and length.

• 200993 pts

  Big, round and lush, this is the fourth vintage for this wine, one of the best Chardonnays in Washington state. In this vintage it did not go through full malolactic, leaving a nice underlying acidity with a leesy, creamy freshness. Golden apples, stone fruits and a lick of butt…

• 200889 pts

  Vinified in 100% new French oak, this is young, tight and showing the barrel flavors more than the fruit. As it opens, in come flavors of citrus skin, lemon drop and caramel. It's quite acidic, with good structure, and still has a yeasty finish.

• 200692 pts

  This is Chris Gorman's first white wine; it has been babied and it shows. The wild yeast fermentation in 100% new French oak really piles on the rich, butterscotch flavors, along with toast, spice, nutmeg and caramel. But there's fruit to match, powerful and thick, with impressi…