Red
Sanglier Cellars Pinot Noir (Russian River Valley)
Russian River Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Russian River Valley · Sonoma
- Denominação
- Russian River Valley
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
cordeiro · pratos à base de cogumelos · pato · porco
Safras avaliadas
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201390 pts
This wine has a compelling earthy funkiness that's both varietal and fun, a tangle of red fruit, sassafras and cardamom that's light and bright. It makes a great companion to food.
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201292 pts
A pure and distinctive fruit flavor, like a blend of rhubarb and blackberry, distinguishes this full-bodied but elegant and velvet-textured wine. There is little or no new oak influence to get in the way of the melody of the grapes themselves. While the wine is lush and broad in…
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201187 pts
Ready for drinking now with its raspberries, currants, persimmons and oak. The acidity is bright, and the finish is clean and spicy. Pair now with lamb dishes.
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201087 pts
Brisk acidity brightens the cherry flavor in this clean, dry Pinot Noir. The fruit is young and sappy. If you drink it now, decant it for a few hours. Otherwise, give it a year or two.