Red
Vicente Gandia Boâbrisa Red (Alentejano)
Portugal
Ficha técnica
- Tipo
- Red
- País
- Portugal
- Denominação
- Alentejano
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes brancas · massas com molho vermelho · queijos semicurados
Safras avaliadas
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201387 pts
Spanish producer Vicente Gandia continues its venture into Portugal with this ripe, spicy and toasty wine. Wood flavors mingle with the red fruits and bright acidity. It is rich, full and ready to drink.
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201285 pts
Spanish producer Vicente Gandia has made a foray into Portugal with this ripely fruity and soft wine. It is fresh, herbal and spicy with attractive red berry fruits. It's been made to be drunk young and it's ready now.