Andis Bill Dillian Vineyard Semillon (Amador County)

Ficha técnica

Tipo

Other

Uva

Sémillon

País

United States

Região

Amador County · Sierra Foothills

Denominação

Amador County

Álcool

12%

Corpo

light

Acidez

high

Doçura

dry

Safras avaliadas

• 201488 pts

  This is made in an unusually light and refreshing style, using grapes from 37-year-old vines. It has aromas and flavors like white pepper, snap peas and lemon, light body and crisp acidity. The overall impression is one of freshness and brightness.

• 201388 pts

  Bright, tangy, lean and appetizing, this light-bodied wine has mouth-cleansing acidity, lemon and green apple flavors, a zingy balance and clean, dry finish. Time to bring on the oysters or goat cheese.

• 201289 pts

  Andis remains a name to watch in Amador, producing consistently great reds and whites. Here, they've made an invitingly floral Semillon, only 12% alcohol, that's light and bright in melon and fig with a richness on the mid-palate and a zesty finish. This will pair nicely with a…

• 201090 pts

  A very bright, tropical Sémillon from Amador-based Andis. Winemaker Mark McKenna uses 35-year-old vines to make this layered, slightly sweet but completely in balance wine. Enjoyable lychee, just-ripe pineapple and fig permeate; the wine gets even better as it opens.