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Château Montlisse Saint-Émilion
Saint-Émilion · France
Ficha técnica
- Tipo
- Other
- País
- France
- Região
- Saint-Émilion
- Denominação
- Saint-Émilion
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · carnes de caça · queijos curados
Safras avaliadas
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201185 pts
It is fascinating how some wines from this vintage have gone from youth to old age without passing maturity. That's the case here: this wine is showing age, with tannins that have become dry, leaving the secondary flavors, let alone the fruit, behind.