Red
Patit Creek Cellars Tempranillo (Walla Walla Valley (WA))
Walla Walla Valley (WA) · Columbia Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- United States
- Região
- Walla Walla Valley (WA) · Columbia Valley
- Denominação
- Walla Walla Valley (WA)
- Corpo
- medium
- Acidez
- low
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes assadas · queijos curados · pratos de cordeiro
Safras avaliadas
-
200887 pts
This will now be a regular offering from Patit Creek. It has black cherry fruit, laced with iron filings and light streaks of tobacco and coffee. The high pH and low acidity adds some chalkiness to the finish, and suggests that this is best drunk up in the near term.