Red

Monteabellón 24 Meses en Barrica (Ribera del Duero)

Monteabellón

Ribera del Duero · Spain

Ficha técnica

Tipo
Red
Uva
Tempranillo
País
Spain
Região
Ribera del Duero
Denominação
Ribera del Duero
Corpo
full
Acidez
high
Tanino
high
Doçura
dry

Harmonização

cordeiro assado · carne bovina grelhada · ensopados · queijos curados

Safras avaliadas

  • 201390 pts

    A malty earthy woody nose with berry, vanilla and tobacco aromas is complete and generous. This is a bit tough and acidic, but that bodes well for the future. Flavors of marzipan, vanilla, coconut, mocha, black plum and raisin finish with depth and length. Drink through 2023.

  • 200888 pts

    Rubber, cured meat and herbal berry aromas feed into a tomatoey palate with raw acidity and rough tannins. This features gritty flavors of berry and raisin, while the finish is a bit flat in feel and tastes of prune and stalky, roasted berries. Unlike many Ribera wines, this is…