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Pieropan Le Colombare (Recioto di Soave)

Pieropan

Recioto di Soave · Italy

Ficha técnica

Tipo
Other
Uva
Garganega
País
Italy
Região
Recioto di Soave
Denominação
Recioto di Soave
Corpo
medium
Acidez
high
Doçura
sweet

Harmonização

sobremesas de frutas · tortas doces · queijos azuis · torta de amêndoas

Safras avaliadas

  • 201188 pts

    Produced with dried Garganega grapes, this boasts aromas and flavors of dried apricot, baked apple, citrus zest and toasted sensations. It ends on a note of roasted hazelnut.

  • 200990 pts

    Aromas of passion fruit, dried apricot, dill and candied nectarine zest lead the nose on this concentrated dessert wine. On the palate, bright acidity adds freshness to the candied lemon, pastry and yellow peach flavors.

  • 200492 pts

    Beautiful and luminous, this amber-colored Recioto di Soave is generous and opulent. Its many aromatic layers include apricot, honey, toasted almond and butterscotch. It has rich sweetness and enough tingling acidity to tickle your tongue and keep the palate refreshed.