White
Testarossa Sierra Madre Vineyard Chardonnay (Santa Maria Valley)
Santa Maria Valley · Central Coast · United States
Ficha técnica
- Tipo
- White
- Uva
- Chardonnay
- País
- United States
- Região
- Santa Maria Valley · Central Coast
- Denominação
- Santa Maria Valley
- Corpo
- medium
- Acidez
- high
- Doçura
- dry
Harmonização
frutos do mar · frango assado · queijo parmesão · risoto de cogumelos
Safras avaliadas
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201589 pts
A slightly darker shade of yellow, this wine from a historic vineyard offers preserved lemon, toasted almond and a doughy character on the nose. It's very tactile on the palate, clinging to the tongue strongly, showing flavors of stone fruit, mandarin pith and underripe tangerin…
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201494 pts
This wine from a historic vineyard is hard to put down. It combines flint, pencil lead, smoked wood, chopped chives, sweet onion, crushed limestone and a touch of white pepper on the stonefruit-based nose. A strong toast and brioche character carries the sip, touching on white s…
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201390 pts
Toast, iodine, steel and kumquat-skin aromas show on this bottling from one of the region's older properties. The palate offers stone fruit ripeness but is driven by a sharp, citrusy acidity of Meyer lemon and Mexican lime.
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201290 pts
Vanilla-soaked French toast and caramelized apples promise a butter bomb in this Testarossa take on the historic Sierra Madre Vineyard in the Santa Maria Valley. Once sipped, there is a surprising level of soda-like acidity, and a steadily emerging flavor profile that ranges fro…
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201190 pts
Rich and ripe in tropical fruit, apricot and peach flavors, this oaky Chardonnay is brightened by crisp acidity. The oakiness returns in the finish, which suggests buttered toast. Drink now.
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200993 pts
There's lots of sweet, smoky oak on this Chardonnay, with caramel and buttered toast flavors, but the underlying fruit is so massive, it easily handles that weight. Explodes in ripe pineapple and peach jam flavors, balanced with crisp acidity, like a squirt of lime. A really goo…