Red
Peter Cellars Syrah (Sonoma Valley)
Sonoma Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Syrah
- País
- United States
- Região
- Sonoma Valley · Sonoma
- Denominação
- Sonoma Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
ensopado de carne · cogumelos grelhados · teriyaki de carne
Safras avaliadas
-
201482 pts
Perfumed with leather and black pepper, this wine is ultimately overly tart and flatly structured.
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201090 pts
The grilled portobello, roasted meat-bone taste to this wine suggests pairing it with beef stew and mushrooms. The wine also is rich in spicy wild blackberries, fresh-picked and ripe under the summer sun, but the finish is dry and firm in tannins.
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200687 pts
Here's a smooth, easy- drinking Syrah that shows plenty of class. The blackberry, beef teriyaki, black pepper and leather flavors are brightened with acidity, while a touch of new oak adds some nice smokiness.