Red

Chateau St. Jean Cabernet Sauvignon (Alexander Valley)

Chateau St. Jean

Alexander Valley · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Alexander Valley · Sonoma
Denominação
Alexander Valley
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carne grelhada · bife · carne vermelha

Safras avaliadas

  • 201286 pts

    Substantially tannic and robust in tar and tobacco, this wine smells and tastes big and broad, a good choice for generous cuts of meat, preferably grilled. Black cherry and blackberry expand in waves around the oak and tobacco.

  • 201088 pts

    A lovely Cabernet for drinking now with upscale fare, like steak. It's dry and smooth in the mouth, with velvety tannins, and the flavors are rich in black currants and mocha, with a touch of dried sage and cedar.