Wine for Food Wine for Pizza Sangiovese (Italy)

Ficha técnica

Tipo

Red

Uva

Sangiovese

País

Italy

Região

Italy

Corpo

medium

Acidez

high

Tanino

medium

Doçura

dry

Safras avaliadas

• 200685 pts

  Here's a succulent and chewy red wine (“a wine for pizza”) with the prerequisite spice, blackberry aromas and natural acidity to pair with cooked tomato, oregano or stringy mozzarella. The wine is soft, smooth and easy in the mouth.