Gunter Triebaumer Ruster Ausbruch Welschriesling (Burgenland)

Ficha técnica

Tipo

Other

Uva

Welschriesling

País

Austria

Denominação

Ruster Ausbruch

Corpo

full

Acidez

high

Doçura

sweet

Safras avaliadas

• 201394 pts

  Candied lemon and rich blossom honey hit the brain with their lifted, intense scents. A touch of smoky stone can be glimpsed before the sweetness of the palate takes over. Here, a pleasantly bitter note edges the richness with welcome texture and bite. Candied-citrus notes swish…

• 200992 pts

  This is full of botrytis influence, yet is it lighter and fresher than some other Burgenland sweet wines. It leaves a feeling of lemon acidity to go with the honey- and flower-scented finish. Screwcap.

• 200890 pts

  Very honeyed, liquorous wine, with a full texture, orange marmalade flavor and acidity contrasting with a sweet toffee character. It has weight and richness, with possible long-term aging. Screwcap.

• 200790 pts

  A classically sweet Welschriesling, not too heavy or cloying, but ripe with juicy peaches and dried apricots enriched with honey. There is a hint of drier botrytis to give the wine a fine texture. Drink now, not for aging. Screwcap.

• 200691 pts

  A great mouthful of rich sweetness, toffee rounding an already velvet texture. The wine, with its liquid honey and mango flavors, feels full-bodied. If balancing acidity is less apparent, it does show in the fresh, lifted finish. Screwcap.

• 200592 pts

  The Rust style of ultra-sweet wine is all about wonderful honey and toffee flavors over intense acidity, a great balancing act of spice, dry botrytis and great sweetness. This wine is both fresh and complex, a bottle that needs at least 5 years to age. Screwcap.