Red
Bishop's Peak Pinot Noir (San Luis Obispo County)
San Luis Obispo County · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- San Luis Obispo County · Central Coast
- Denominação
- San Luis Obispo County / Central Coast / California
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · porco · queijo brie · salmão · cogumelos · cordeiro
Safras avaliadas
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201588 pts
Ample helpings of allspice, clove and orange peel add dimensions to the hearty cherry and hibiscus on the nose of this entry-level wine made by the Talley family. Rich red cherry, vanilla, cinnamon and clove show on the sip. While it's not very complex, it is quite tasty for a m…
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201388 pts
Light in aromas, this reasonably priced wine by the Talley family eventually shows subtle earth and game on the nose. The palate packs much more textural action, with bitter cranberry skins and orange rinds as well as black slate flavors, with a bright acidity that lingers long.
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201287 pts
This is the annual good-value Pinot Noir from the Talley Vineyards team. It presents tight, slow-emerging aromas of graphite, raspberry and cooked rhubarb. Bitterness is at the core of the palate, bolstered by dark red fruits.
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201186 pts
This wine is from Talley, and while it's nowhere near as good as the parent company's Pinot Noir, it's not bad for the price. Shows a nice, silky texture with bright, juicy flavors of cherries, cranberries and toast.
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200989 pts
This is one of the best Pinots in a screw top you'll find. It shows elegant qualities, housing fresh, young cherry, raspberry and oak flavors in a nice, silky texture. Production was 2,328 cases.