Other
Gunter Triebaumer Trie Rot Red (Burgenland)
Austria
Ficha técnica
- Tipo
- Other
- País
- Austria
- Denominação
- Burgenland
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de porco · coelho assado · carnes vermelhas grelhadas · queijos curados · ensopados
Safras avaliadas
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201590 pts
Apart from a ripe blueberry scent, the nose of this Zwiegelt and Cabernet Sauvignon blend is shy. The palate presents juicy, cinnamon-tinged blackberry and black cherry fruit, with a lovely whisper of white pepper around the edges. A very successful wine for a very ripe vintage,…
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201489 pts
Peppery iron-oxide notes dance alongside notions of blueberry and cherry. The colour is dark but the fruit is crunchy and fresh. There is drive and vividness at the core of this rustic, appetizing red. Tannins are present and give a pleasant but light grip. Fresh acidity provide…