David Hill Estate Pinot Gris (Willamette Valley)

Ficha técnica

Tipo

White

Uva

Pinot Gris

País

United States

Região

Willamette Valley · Willamette Valley

Denominação

Willamette Valley

Corpo

medium

Acidez

high

Doçura

off-dry

Safras avaliadas

• 201487 pts

  With residual sugar at 15 grams/L, this definitely drinks off dry. The fruit is spicy and bright, rounded off with a lick of honey. Apple, pear, lemon verbena and even a suggestion of breakfast tea come through.

• 201191 pts

  Though low in alcohol even by David Hill standards, this excellent Pinot Gris does not lack fruit or flavor. Ripe and tasting of pretty pear and orange fruit, it shows evidence of some well-balanced residual sugar. Vivid acidity cuts through to a satisfying finish.

• 201093 pts

  Intensely aromatic, with lovely accents of pine needle, grapefruit and mint. An elegant, complex and vividly spicy wine, with all elements proportionate, and showing excellent depth and structure. The flavors of fruit and forest just keep unfolding through a lingering finish.

• 200991 pts

  Spicy and showing some sweetness around the edges, presumably from a bit of residual sugar. Lovely fruit is the highlight here, textural and luscious with flavors of pears and apricots. Vivid acidity cuts through the fleshy core.

• 200890 pts

  Fresh and satisfying, with flavors of apples and pears, brioche and vanilla cream. What stands out is the full, round midpalate, and the way the wine keeps resonating through an extended finish.