Red

Three Saints Cabernet Sauvignon (Santa Ynez Valley)

Three Saints

Santa Ynez Valley · Central Coast · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Santa Ynez Valley · Central Coast
Denominação
Santa Ynez Valley
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

bife grelhado · cordeiro · queijo azul · churrasco

Safras avaliadas

  • 200584 pts

    Dry and firmly tannic, this Cab has upfront flavors of black currants, plums, mocha and cedary oak. There's some sharpness in the texture that limits ageability, but it's a pretty wine for now.