Other
Zerran Garnacha Blanca (Montsant)
Montsant · Spain
Ficha técnica
- Tipo
- Other
- País
- Spain
- Região
- Montsant
- Denominação
- Montsant
- Corpo
- medium
- Acidez
- high
- Doçura
- dry
Harmonização
frutos do mar · saladas · pratos leves · queijos de cabra
Safras avaliadas
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201487 pts
Green-apple and honeyed aromas are more simple and anonymous than special. This varietal white Grenache has a shearing linear acidic palate that fosters tart flavors of tangerine and lemon peel. A stony drawn finish is crisp and zesty.
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201382 pts
Aromas of rubber and floor wax lack fruit and nuance. This has a high-acid, granular mouthfeel that lacks full cohesion. Waxy, salty flavors crowd out primary fruit flavors, while this finishes briny, high in acid and salty.
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201287 pts
The nose on this Garnacha Blanca is funky and blends aromas of cured ham and salami with lees and citrus. The palate feels right, with solid acidity. Flavors of tangerine, gooseberry and nectarine end pulpy and citric, with a touch of green herbs.
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201186 pts
This Montsant white is oily and oaky on the nose. The palate on this Garnacha Blanca is plump feeling, with decent acidity and full flavors of papaya and melon. This finishes oily in feel, with green notes and scallion flavors. Only 500 cases made.