Red
Louis Jadot Echézeaux
Echézeaux · France
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- France
- Região
- Echézeaux
- Denominação
- Echézeaux
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
cordeiro assado · pato · carnes de caça · queijos maturados
Safras avaliadas
-
201496 pts
From one of the larger of the great grands crus of Vosne-Romanée and Flagey-Echézeaux, this is a dark, structured wine. It has power and juicy acidity that drive its black plum and berry fruit flavors. A dry core of tannins promises many years of maturing. Drink from 2026.