Collemassari Riserva (Montecucco)

Ficha técnica

Tipo

Other

Uva

Sangiovese, Ciliegiolo, Cabernet Sauvignon

País

Italy

Região

Montecucco

Denominação

Montecucco

Corpo

medium

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201386 pts

  Made with 80% Sangiovese, 10% Ciliegiolo and 10% Cabernet Sauvignon, this has subdued aromas suggesting espresso and toast. The palate is rather lean in terms of fruit richness, offering red currant, clove and a hint of vanilla alongside close-grained tannins that lead to a mout…

• 200990 pts

  This pretty riserva from the up-and-coming Montecucco area of coastal Tuscany, which is located roughly between Bolgheri and Montalcino, shows deep nuances of cherry, blackberry and cassis, followed by notes of leather and tobacco. The palate is velvety and fresh.

• 200791 pts

  Some lovely red wines are coming from the Montecucco wine region (located in coastal Tuscany) and Collemassari leads the pack of this new and exciting group of vintners. Soft cherry, leather, spice, and earthy mineral tones create harmony and momentum.

• 200490 pts

  Unabashedly exhibits thick layers of roasted nut, espresso bean, black chocolate and spicy pipe tobacco. The wine is modern and plush and seems to be bursting at the seams in terms of richness and concentration.